More' Restaurant
Pittsburgh, PA 15213
Phone: (412) 621-2700
User Reviews for More' Restaurant
06/25/2008 Posted by UPitt
If there was an option to give this place 0 stars, I would have done it! I'm not sure where these people are eating, and in fact I'm pretty sure it's the owners writing these reviews to drum up some business. This was, hands down, one of the top 2 WORST resturants I've ever tried! First of all the servers were all RUDE. Second the food tasted like someone else ate it 1st, digested it, (insert your verb for here it out, and then they served it! The spaghetti was HORRIBLE, veal HORRIBLE, alfredo HORRIBLE, salad HORRIBLE. Honestly, how does one mess up a house salad? Oh, I know, use the lettuce that sat out for about 8 hrs and is starting to wilt! Or how about the tomatoes that tasted like they were made out of playdough. I leave tips that are WAY more than commensurate with the service, and I honestly think I $1 odd cents here!! If you're thinking of eating here, DON'T! I told the people that were walking in, as I was walking out, the same thing. I hope you this paints somewhat of a clearer picture of what the food is, in fact, like here!!!
09/22/2006 Posted by lumpster
FANTASTIC FOOD IN A GREAT SETTING. A TOTAL THROWBACK PLACE. THE FOOD IS OFF THE CHARTS AND IT'S REASONABLY PRICED. WALK INTO THEIR LOUNGE AND YOU'D EXPECT TO SEE TONY BENNET OR SINATRA. IT'S GOT CHARM, CHARACTER, AND FANTASTIC FOOD!!! CHEF LOUIE MORE IS TOP NOTCH!!
Pros: EVERYTHING
Cons: NONE
06/23/2006 Posted by susantara
I've been enjoying More' Restaurant for over 20 years and can say that the quality of the food has only gotten better with age !!! The veal dishes are among the best in Pittsburgh. Do try the Veal Daniella, named after Chef Louis' oldest daughter. It is tenderly pounded fresh veal scaloppine slices with mushrooms, hearts of palm and sun dried tomatoes in a light lemon-white wine sauce -- just exceptional. The seafood is fresh, the pastas and homemade sauces are light but packed with flavor. Chef's homemade house dressing is unlike any other. Unfortunately the big name places often get the high numbered review -- but please dont miss More's. They are a hidden jewel in Pittsburgh's restaurant landscape.
Pros: Veal dishes, flavorful pasta sauces, light delicious seafood
Cons: parking is a tad of a challenge although an indoor garage across the street offers discounts

