AvocadoField greens w avocado, asparagus & roasted red peppers
Apple & PecanField greens, toasted pecans, cranberries, feta & granny smith apples
Roasted BeetAssorted beets w field greens, pickled onion, grapefruit & a creme fraiche drizzle
Soups
Soup of the DayOptions:
Cup, Bowl
French Onion
ChiliOptions:
Cup, Bowl
Entrees
SalmonGrilled salmon w potato gnocchi, asparagus & tomato brown butter
TunaPan seared tuna, asparagus, pickled vegetables w a soy reduction, hot mustard & pickled ginger
Crab CakesTwo 5 oz crab cakes served w our daily fresh vegetable & baked sweet potato
Baked Half ChickenCoq au vin style, braised in crimin mushrooms, carrots, onions, garlic & red wine sauce w mashed potatoes
FiletGrilled 8oz center cut filet in a black peppercorn demi glaze w seasonal vegetables & twice baked potato
GrouperPan seared grouper w grilled eggplant & sweet potato, red onion, blistered cherry tomatoes & tossed in a pancetta, garlic, white wine butter sauce
Short RibBraised short rib in a red wine demi glaze w mashed potatoes, peas & carrots
ChickenPan seared chicken w braised white beans, prosciutto & spinach
HaddockTopped w crab imperial & lemon buerre blanc, served w seasonal veggies
Pasta
Charles PastaPenne w chicken, sausage, green peppers, onions & mushrooms w a cajun cream sauce
Fettuccini, Asparagus & MushroomCrimini, shitake, portabell & sauteed asparagus in a white wine sauce
Seafood PastaPei mussels, jumbo lump crab & shrimp tossed w fettuccini & baby spinach w a spicy tomato fennel sauce
Smoked Mozzarella RavioliMozzarella ravioli w a prosciutto cream sauce finished w tomatoes & crispy herbs