Menu for Hartwood Restaurant

Small plates & appetizers‍

8.00 Brie & Red Grape Quesadilla With sweet pea guacamole

6.00 Fried Smoked Gouda Hand breaded smoked gouda wedges w/ pico de gallo

9.00 Shrimp Wontons Housemade shrimp dumplings w/ Thai ginger cilantro sauce

8.50 Lemon Garlic Mussels Mussels in a light roasted garlic, lemongrass, & ginger broth

8.50 Calamari Crisp, fried calamari w/ a zesty bistro sauce

8.50 Pork Potstickers Crisp dumplings w/ sweet & sour slaw & ponzu sauce

12.50 Artisanal Cheese & Salami Plate A selection of local farm & imported cheeses w/ a changing selection of dried salami

8.50 Chorizo Dip Spicy chorizo sausage in a thick cheese sauce w/ crisp fried tortilla chips

5.50 Pub Pretzels Four soft Bavarian pretzels w/ a mustard-ale dipping sauce

12.00 Peel & Eat Shrimp 1/2 pound of shrimp steamed w/ a spicy Hop Devil Ale broth then chilled & served w/ cocktail sauce

Starter soups & salads

Housemade Soupe du Jour Options: Cup (4.00) , Bowl (6.00)

6.00 Side Caesar Salad Classic Caesar w/ garlic croutons, parmesan crisp, & anchovies

5.00 Whispers Salad Mixed greens, red peppers, tomatoes, cucumbers, olives, carrots, jicama, & croutons w/ your choice of dressing

6.00 Side Wedge Salad Wedge of iceberg lettuce w/ creamy gorgonzola dressing, crisp bacon, cucumbers, & tomatoes

7.00 Heirloom Tomato & Fresh Mozzarella Drizzled w/ balsamic syrup & extra virgin olive oil

Entree salads‍

11.00 Apple Salad Fresh, sliced apples, gorgonzola cheese, spiced walnuts & dried cranberries on a bed of spring greens w/ orange balsamic vinaigrette

8.00 Wedge Salad Wedge of iceberg lettuce w/ creamy gorgonzola dressing, crisp bacon, cucumbers, & tomatoes

10.00 Warm Panko Breaded Goat Cheese Salad Warm goat cheese medallions in crispy panko bread crumbs w/ cucumbers, spiced walnuts, asian pears, blackberries, & a honey lime vinaigrette

8.00 Spinach Salad Spinach & napa cabbage w/ ruby red grapefruit, cucumbers, pecans, & blue cheese w/ a honey lime vinaigrette

15.00 Pub Steak Salad Grilled 4 oz. filet mignon w/ buttermilk fried onions on a bed of greens w/ cucumbers, tomatoes, olives & bell peppers. Served w/ your choice of dressing

9.00 Caesar Salad Classic Caesar w/ garlic croutons, parmesan crisp, & anchovies

9.00 Roasted Asparagus Salad Sea salt roasted asparagus, roasted beets, arugula greens, & roasted pepita seeds w/ a white truffle vinaigrette

10.00 Add tofu 5, chicken 6, salmon 8, shrimp 10, or 4 oz. filet mignon Dressing: basil shallot vinaigrette, honey lime vinaigrette, white truffle vinaigrette, creamy gorgonzola, ranch, caesar, & orange balsamic

Sandwiches & wraps

11.00 Pub Burger Certified angus beef burger, grilled to perfection, then topped w/ your choice of cheddar, provolone, havarti dill, or American cheese Options: Bacon (+0.75) , Sautéed mushrooms (+0.75) , Cheddar, Provolone, Havarti dill, American cheese, French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

13.00 Lamb Burger Ground lamb seasoned w/ garlic, rosemary, & black pepper, grilled to your liking, then finished w/ feta cheese, arugula, & tzatziki sauce on a toasted kaiser Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

11.00 Pulled Pork Slow roasted pork tossed w/ blackberry BBQ sauce, topped w/ sweet & sour coleslaw & buttermilk fried onions on a toasted kaiser Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

14.00 New England-style Shrimp Rolls Duo of toasted New England-style soft rolls filled w/ a zesty shrimp salad seasoned w/ celery & old bay Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

9.00 Buffalo Grilled Chicken Buffalo grilled chicken breast w/ provolone cheese Also available plain w/ provolone Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

13.00 Grilled Salmon Pesto Grilled salmon fillet on an artisan roll w/ roasted garlic basil mayo, spring mix, & grilled onions Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

10.00 Falafel Pita Four spicy chickpea croquettes folded in a toasted pita w/ tomato-cucumber raita, & a curried-herb sour cream Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

10.00 Tuna Melt Albacore tuna salad on toasted rye w/ tomato & melted havarti dill cheese Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

13.00 Turkey Devonshire Roasted turkey breast layered w/ bacon & tomatoes – then topped w/ white cheddar cheese sauce Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

11.00 Roasted Turkey & Cranberry Wrap Oven roasted turkey breast, cranberry cream cheese, spring mix & tomatoes in a warm sun dried tomato flour tortilla Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

14.00 Grilled Mahi Mahi Tacos Fresh Mahi‍ Mahi grilled in a flour tortilla & served w/ jicama slaw & chipotle sour cream Options: French fries, Sweet potato fries, Seasonal fruit, Chef's seasonal vegetable, Horseradish potato salad, kettle chipsSubstitute, Whisper's salad, Cup of soup (+2.50) , Caesar salad (+3.50)

Entree selections‍

13.00 Beef Cottage Pie Shaved ribeye w/ carrots, onions, peas, & celery slow cooked in a Guinness stout gravy, topped w/ mashed potatoes & a touch of white cheddar cheese baked till golden & crispy Options: Jasmine Rice, Buttermilk Mashed

18.00 Root Beer BBQ Ribs Half rack slow roasted BBQ pork ribs w/ a sweet root beer glaze Options: Jasmine Rice, Buttermilk Mashed

21.00 Caribbean Seared Salmon Jerk seasoned‍ salmon filet seared until crispy then topped w/ a caramelizedpineapple salsa Options: Jasmine Rice, Buttermilk Mashed

28.00 Tortilla Crusted Scallops Large sea scallops w/ a crust of lime & crunchy tortilla served w/ avocado guacamole Options: Jasmine Rice, Buttermilk Mashed

28.00 Coffee Crusted Petite Filet Medallions Two 4 oz. filet mignon medallion coated in a rich coffee crust, then cooked to your liking finished w/ a topping of rich cabernet sauvignon compound butter & a sprinkle of sea salt Options: Jasmine Rice, Buttermilk Mashed

20.00 Grilled Flat Iron Steak Topped w/ wild mushrooms, caramelized onions & gorgonzola cheese Options: Jasmine Rice, Buttermilk Mashed

19.00 Roasted Chicken Breast Pan roasted chicken breast w/ artichoke hearts, garlic, lemon, fresh herbs, & white wine Options: Jasmine Rice, Buttermilk Mashed

White wine

Pasta, risotto & noodles

19.00 Shrimp Soba Noodles Petite shrimp in a spicy coconut almond sauce w/ edamame, scallions, roasted almonds, & sesame seeds tossed w/ Soba noodles

14.00 Smoked Chicken & Bacon White Cheddar Mac & Cheese Creamy white cheddar cheese & fusilli pasta studded w/ smoked chicken & bacon then topped w/ a golden brown crust

23.00 Seafood Risotto Shrimp, mussels, roasted red peppers & chorizo sausage w/ saffron infused risotto

29.00 Maine Lobster Ravioli Delicate pasta purses filled w/ Maine lobster, cognac & brown butter. Then finished in a wild mushroombutter sauce

22.00 Portabella & Porcini Ravioli Wild mushroom & black truffle ravioli tossed in a porcini cream sauce w/ crimini & oyster mushrooms

15.00 Linguini ala Vodka Linguini tossed w/ aa tantalizing tomato cream sauce laced w/ vodka & parmesan cheese

10.00 Add chicken 6, salmon 8 or shrimp

16.00 Tofu Stir Fry Tofu stir fried rice & vegetables in a light ginger garlic sauce & jasmine rice Options: Chicken (+6.00) , Salmon (+8.00) , Shrimp (+8.00)

2.5-2.5 A la Carte

5.00 Split Lunch Fee

10.00 Split Entree Fee - 20% Gratuity for 6 or More

Dessert menu‍

Pittsburgh’s Pecan Ball Vanilla ice‍ cream rolled in roasted pecans - served w/ your choice of hot fudge, caramel, or both Options: Hot fudge, Caramel

Peppermint Snow Ball Vanilla ice cream rolled in crushed peppermints then finished w/ a drizzle of hot fudge

White Chocolate Bread Pudding w/ Whiskey Cherry Sauce Rich croissant‍ bread pudding laced w/ white chocolate & served w/ a sweet whiskey cherry sauce

S’mores Cheesecake Delicate chocolate cheesecake in a graham cracker crust w/ toasted marshmallow cream on top

Boche Noire Cake Black Mouth" w/ Whiskey Cream Anglaise

Crème Brulee A delightful vanilla cream w/ caramelized sugar & whipped cream

Strawberry Tiramisu Layer of‍ rich cream & lady fingers soaked in strawberry Cointreau syrup w/ shaved white chocolate & fresh strawberries

Special coffee drinks

7.50 Whispers Cappuccino

7.50 Baileys Irish Cream,

7.50 Kahlua, Espresso and

7.50 Steamed Milk

7.50 Café Amore

7.50 Coffee, Baileys Irish

7.50 Cream, Frangelico with

7.50 Whipped Cream

7.50 Café Hartwood

7.50 Grand Marnier

7.50 Dark Crème de Cocoa

7.50 Coffee & Whipped Cream

7.50 Hot Buttered Rum

3.75 Cappuccino

2.50 Espresso

3.75 Latte

7.50 Scotch selection

7.50 Single Malts

9.50 Macallan 12 year

8.50 Glenlivet 12 year

14.00 Lagavulin 16 year

8.50 Laphroaig 10 year

12.00 Laphroaig 18 year

8.50 Glenmorangie 10 year

8.50 Glenfiddich 12 year

Kids menu‍

2.00 Fruit Cup

6.00 Kids Meals

Kids Burger With fries

Chicken Planks With fries

Macaroni & Cheese

Grilled Chicken Breast with Mashed Potatoes & Vegetables

Cheese Quesadilla With fries‍

Grilled Cheese With fries

4.00 Linguini Marinara with Chicken or Shrimp Options: Chicken, Shrimp

Desserts

4.00 Hot Fudge Sundae

3.00 Vanilla Ice Cream