Good Food - Reasonable Prices.
Always a favorite, this place has a nice staff and good pizza. I recommend the Sicilian! It takes a little longer to bake, but never disappointed. I keep coming back for more. Chef Brock and Chuck make a great pizza. I think then end product matters based on who is making the pizza here. Wings are OK, Hoagies are fresh and the ONLY place to get Gyros in the valley.